Jalapeno Paste

Who said you can’t grow chilli’s in Tasmania. We grow a variety of chilli’s but our favourite is the Jalapeno for its amazing flavour . We add it to all our Mexican dishes, a little or a lot depends on you. Why not try it on a toasted cheese sandwich, sometimes the simple things are just the best.

Serving Suggestions

• Add on top of homemade Taco’s, Quesadillas or other Mexican dishes
• Stir a little through guacamole
• Serve with cheddar cheese on a gorgeous cheese platter
• Mix with capsicum, chives and coriander to serve over grilled white fish
• Add a dollop on top of an omelette
• Mix with cooked corn kernels, a little cream and coriander to make a delicious creamed corn